Chef Jill Aker-Ray joins Charlotte Today WCNC/NBC Charlotte and serves up a perfect option for the dog days of summer.
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Chef Jill Aker-Ray shares her favorite cast iron recipes on WCNC Charlotte’s Cooking Today.
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Clean your cast iron skillets so they last a lifetime. Chef Jill Aker Ray has easy ways to keep your skillets clean!
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Chef Jill Aker-Ray is super excited to be featured in the October issue of Costco Connection! She served as a contributor for National Popcorn Month.
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This Baked Ricotta Dip is the perfect quick and simple appetizer recipe! It's a great option to serve at a dinner party, or for game day!
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This pure and simple recipe is pretty, delicious and sure to be a favorite seasonal delight for a charcuterie board at Thanksgiving! Chef Jill made this for an exclusive broker open house at Longview Country Club that was featuring fall flavors and it was a hit!
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Pumpkin, apple, or sweet potato, it’s finally time for pie! Chef Jill Aker-Ray joined QC Morning to whip up a unique twist on this classic dessert. She even used a secret North Carolina ingredient to top it off. Chef Jill says this secret product does some magical scientific thing, but she loves the outcome.
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